Hobart packs more into a few days than most Australian cities manage in a week. The best things to do in Hobart include visiting the world-class MONA museum, exploring the historic Salamanca precinct, hiking to the summit of kunanyi/Mount Wellington (1,271m), and eating some of the best seafood in the country straight off the dock. It’s Australia’s second-oldest city, and it has never felt more worth visiting.
MONA: The Museum That Changed Everything
The Museum of Old and New Art opened in 2011 and effectively put Hobart on the global cultural map. In 2026 it remains unmissable — not because it lives up to the hype, but because the hype undersells it. Founder David Walsh spent over $200 million building the underground sandstone complex on the Moorilla peninsula, and the collection still provokes, unsettles, and occasionally disgusts in exactly the way great art should.
Take the MONA ROMA ferry from Brooke Street Pier (around $25 return) rather than driving — the 25-minute river journey past the Derwent estuary is part of the experience. Book tickets online; adult entry is $40 for Tasmanians, free for under-18s. The permanent collection includes works by Chris Ofili, Sidney Nolan, and Wim Delvoye’s Cloaca Professional, which industrially digests food and produces the inevitable end result. There is genuinely nothing else like it in Australia.
Salamanca Market and the Waterfront Precinct
Every Saturday morning, the Georgian sandstone warehouses along Salamanca Place host one of Australia’s best outdoor markets. Over 300 stalls line the boulevard from 8:30am to 3pm, selling everything from Tasmanian leatherwood honey and cold-smoked salmon to handmade ceramics and native plant seedlings. Get there by 9am if you want produce before the crowd strips the good stuff.
The waterfront itself deserves an hour on any day of the week. The Constitution Dock area has half a dozen floating pontoon restaurants where you can buy a fresh scallop pie for around $7 or a pot of mussels for $15. The Atlantic salmon here is farmed in the D’Entrecasteaux Channel — this is not the same fish you find at a mainland supermarket, and it tastes like it.
Walk the short distance from Salamanca to Battery Point, Hobart’s oldest suburb. The colonial Georgian cottages on Arthur Circus date to the 1840s and the neighbourhood still feels genuinely lived-in rather than curated for visitors.
kunanyi/Mount Wellington: Alpine Views 20 Minutes from the CBD
At 1,271m, the mountain that dominates Hobart’s skyline is one of the most accessible wilderness experiences attached to any Australian city. The sealed summit road (free to drive) takes you from the CBD to dramatic dolerite columns in under 45 minutes. On a clear day you can see across to the Huon Valley, Bruny Island, and out to the Southern Ocean.
Winter visitors in mid-2026 get something most Australian travellers never expect: a genuine snow experience a short drive from a city hotel. The summit records snowfall from June through August. Bring a proper jacket regardless of the season — the wind chill at the top can be savage even when Hobart below is mild and sunny.
For those who’d rather walk than drive, the Pinnacle Track from the Springs car park covers 3.7km each way and takes around 2.5 hours return. The trail passes through alpine heath and offers increasingly dramatic views of the Derwent estuary as you climb.
Day Trips Worth Building Your Itinerary Around
Bruny Island sits 60km south of Hobart with a 15-minute ferry crossing from Kettering ($40 return per vehicle). The southern tip is home to a fur seal colony and some of the most dramatic coastal walking in Tasmania. The Bruny Island Cheese Co. and Get Shucked oyster bar make the trip a serious food mission as much as a nature one.
Huon Valley is closer at 45 minutes south, producing the stone fruit and cider that makes Tasmanian food culture genuinely distinct. Willie Smith’s Apple Shed in Grove is the anchor stop — a working orchard, cidery, and restaurant where produce hasn’t travelled far from the tree.
Frequently Asked Questions
How many days do you need in Hobart?
Three full days covers the essentials comfortably — MONA, Salamanca, kunanyi, and the waterfront. Add a fourth if you want a day trip to Bruny Island or the Huon Valley. Five days gives you genuine breathing room and time to slow down.
Is Hobart worth visiting in winter?
Absolutely. Winter (June–August) brings snow on kunanyi, the acclaimed Dark Mofo festival in June, and significantly fewer crowds than the summer peak. Average temperatures sit around 3–12°C, so pack layers — but the experience is often richer and quieter than high season.
How do you get to Hobart from Melbourne?
Flights from Melbourne take about 75 minutes; Jetstar and Virgin operate the route with one-way fares regularly under $120 when booked 4–6 weeks ahead. There’s no practical overland option — the Bass Strait means flying is the only realistic choice for mainland Australians.
Packing for Tasmania's famously unpredictable weather? — From merino base layers to waterproof day packs and compact umbrellas, the right gear makes a genuine difference when kunanyi decides to change its mind mid-afternoon.
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